News

Co-op Class: Veggie Gardening, Part 1- Plan your Garden

This Thursday! Class is filling up quickly- please call to reserve your seat today.

When: Thursday, January 22 from 5-7 p.m.
Where: The Just Food Event Space

Now’s the time to begin planning your vegetable garden! Laura Frerichs, co-owner of Loon Organics, will discuss soil preparation, which plants can be direct seeded and which ones need to be transplanted, and how to schedule plantings throughout the season to maximize production. Held in the Just Food Event Space. Class is free, but preregistration is required at Just Food or by calling 507-650-0106. Please spread the word to others that may be interested in this class.

The manual mentioned in the class can be found here.

today @ the deli (7.29)

grilling time!

Try our grass-fed beef, organic chicken, and low-fat bison on the grill. All of our meats are raised without unnecessary hormones or antibiotics.

Upcoming Events

Tai Chi Chuan
July 31, 8:00am – 10:30am
Knitting Night
August 3, 7:00pm – 9:00pm
Spring Forest Qigong Level One
August 6, 6:00pm – 9:00pm
Tai Chi Chuan
August 7, 8:00am – 10:30am
Coffee with the Board
August 7, 10:00am – 12:00pm

see the full calendar

MUSKMELON!

First of the local melons are in!
$1.49/lb