Ah, the weekend. In my house, food making gets a little slower, a little more intentional on the weekend. Here are a couple of ideas to keep your weekend tasty and local:
Easy snack:
Sturdiwheat pancake mix pancakes served with local butter and maple syrup
Make it a meal:
Add local bacon and scrambled eggs for a very hearty meal!
P.S. Don’t forget to check out all of the super events and classes we have going on during the Challenge. Hover on “News” above, and click “Eat Local Challenge” on the drop down.
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