You’ve waited all winter, and now the local produce season has begun! Visit the produce aisle for local:
Aparagus
Tomatoes (hydroponic and vine-on)
Fresh Tarragon
Fresh Spearmint
Chives
Green-top radishes
Scallions
Green garlic
Cayenne peppers (hydroponic)
English cucumbers
Morels
Rhubarb
Lettuce greens (hydroponic)
Yukon potatoes
Bagged red potatoes
Yum! Look for the purple “Local Fair Trade” signs in the produce department when seeking out local options.
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