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The Next Step: Local Year-Round

August 23, 2007

Class: Local Year-Round (Preserving the Harvest)
Monday, August 27
7pm in the Just Food Co-op meeting room
Free, but please call to reserve your seat 507-650-0106

Join local farmer Laura Frerichs as she gives the basics on preserving the harvest through canning, freezing, drying and fermenting. This is a great class for beginners and anyone looking to eat local during the winter (and to prepare for Just Food’s 1-week Winter Eat Local Challenge, dates TBA)

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Welcome to Just Food Co-op!

We are Northfield’s community-owned natural foods market and deli, and we're proud to be your source for fresh, local, and organic food and sustainable household and personal care products. We also happen to be owned by 2,200 of your friends and neighbors. Click here to find out why. »

today @ the deli (5.21)

Join Us!

Tomato plants are coming!  Big Woods Farm tomato plants will be available on Saturday, May 19.   Looking for other veggie plants?  Check out our neighbor, EcoGardens!

Upcoming Events

Spring Forest Qigong Practice Group
Monday, May 21, 5:30 pm – 6:45 pm
Knitting Night
Monday, May 21, 7:00 pm – 9:00 pm
Bone Broths
Tuesday, May 22, 7:00 pm – 8:30 pm
Make Your Own Rain Barrel
Thursday, May 24, 7:00 pm – 8:30 pm
T'ai Chi Ch'uan
Saturday, May 26, 9:00 am – 11:30 am

See more and register for events