Wednesday, November 7, 7:00-9:00 p.m. Cost: FREE
Carleton Animal Ethics students to give class on the humane treatment of farm animals
Having visited local farms, interviewed local farmers and taken an animal ethics course, Carleton students will present their proposals and invite discussion on what stance and guidelines the The Real Food Challenge should adopt with regard to meat and, in particular, the treatment of farm animals. The primary goal of the Real Food Challenge is to shift (by 2020) $1 billion of university food budgets away from factory farms and junk foods and toward “Real Food” – i.e., “local/community-based, fair, ecologically sound and humane food course.” Sign up to attend this presentation!